Meatballs al forno
with toasted garlic bread
$18
Marinated Olives
$13
gluten free, vegetarian, vegan
Pane Bianco
with extra virgin olive oil
$8
vegetarian
Prosciutto di Parma
with Mozzarella di Bufala
$30
gluten free
Fried Potatoes
with herbs
$14
gluten free, vegetarian
Octopus al Forno
with cucumber, avocado, greek yogurt & fennel
Cauliflower Fritti
with spicy aioli
Prosciutto Di Parma
$24
Broccoli di Ciccio
with garlic, chilies & vinegar
Focaccia di Recco
with stracchino cheese
$32
Golden Beets
with yogurt, feta & herbs
Mozza Caprese
Nancy's Chopped Salad
with 2 types of lettuce, tomatoes, onions, garbanzo beans, salami, provolone, and pepperoncini
$26
Tricolore
with Grana Padano & anchovy vinaigrette
Rucola
with Funghi & Grana Padano
$22
Spaghetti Cacio e Pepe
Frascatelli
with Chanterelles, Grana Padano & sage
$28
Garganelli
with ragu bolognese
Tagliatelle
with DiNapoli pomodoro & prosciutto
Trofie
lamb ragu & salsa verde
$29
Radiatori
with vodka sauce & Grana Padano
subject to availability
Chicken alla Diavola
with cipolle, rosemary-smashed potatoes
$34
Ribeye Bistecca
with rosemary potatoes
$160
Beef Tagliata
with rucola, Grana Padano & aceto balsamico
$45
Lasagne Al Forno
with bolognese, besciamella & Grana Padano
Margherita
mozzarella, tomato & basil
$20
Fennel sausage
panna, red onion & scallions
Mozzarella di bufala
DiNapoli tomato, Genovese basil & extra virgin olive oil
Salumi
mozzarella, tomato & Fresno Chilies
DiNapoli Tomato
with Sicilian oregano
$19
vegetarian, vegan
Goat Cheese
leeks, scallions, garlic, and bacon
Bacon
salame, fennel sausage, guanciale, tomato & mozzarella
rucola, DiNapoli tomato & mozzarella di bufala
Bianca
with fontina, mozzarella, sottocenere, sage
N'duja
tomato, smoked scamorza, Fresno chilies, oregano
Funghi Misti
fontina, taleggio & thyme
Butterscotch Budino
Maldon sea salt, rosemary pine nut cookies
$15
Caramel coppetta
with marshmallow sauce & salted spanish peanuts
Nancy's favorite chocolate chip cookies
$12
Gelati & Sorbetti
Apple Slab Pie
with vanilla gelato
