Los Angeles Menu
Antipasti
-
Pane Bianco
with extra virgin olive oil
$8
vegetarian
-
Cheesy Garlic Bread
Aglio e olio, mozzarella, caciocavallo & Parmigiano
$18
vegetarian
-
White Bean Bruschette
alla Toscana with saba & thyme
$19
vegan
-
Mozzarella Sticks
Parmigiano & passato
$16
vegetarian
-
Squash Blossom Fritti
ricotta, Parmigiano & lemon
$21
vegetarian
-
Calamari Fritti
lemon, hot cherry peppers & passato
$22
-
Meatballs al forno
toasted sesame bread & herb butter
$21
-
Bone Marrow al Forno
garlic toast, celery leaf & garlic confit
$36
Insalate
-
Mozza Caprese
vine-roasted tomatoes & basil pesto
$19
gluten free, vegetarian
-
Nancy's Chopped Salad
with iceberg lettuce, radicchio, red onion, caciocavallo, salami, pepperoncini, cherry tomatoes, ceci, dried oregano & oregano vinaigrette
$26
gluten free
-
Baby Iceberg Wedge
bacon, pickled celery & Gorgonzola dressing
$24
gluten free
-
Tricolore
Parmigiano & anchovy vinaigrette
$24
gluten free
-
Insalata Mista
radish, cucumber & lemon vinaigrette
$18
gluten free, vegan
Verdure
-
Zucchine a Scapece
burnt onions & torn mint
$16
gluten free, vegan
-
Japanese Sweet Potatoes
crispy prosciutto & scallion crème fraîche
$16
gluten free
Piatti
-
Striped Bass
tomato marmalade, tahini & garlic crostini
$32
-
Chicken alla Parmigiana
passato, caciocavallo, mozzarella & fennel salad
$32
-
16 oz. Delmonico Steak
porcini rub, caramelized cipollinis & rucola
$68
Pasta al Forno
-
Stuffed Shells
spinach, ricotta & bechamel
$28
vegetarian
-
Pasta Alla Vodka
lumache, burrata & Sicilian oregano
$30
vegetarian
-
Lasagne
Parmigiano, bechamel, passato & Bolognese
$30
Pizza
-
Bianca
fontina, mozzarella, sottocenere & sage
$25
vegetarian
-
Funghi Misti
fontina, taleggio, thyme & Parmigiano
$25
vegetarian
-
Creamed Spinach & Leek
fontina, Parmigiano, egg & lemon zest
$26
vegetarian
-
Margherita
mozzarella di bufala, tomato & basil
$24
vegetarian
-
Burrata
squash blossoms, tomato & extra virgin olive oil
$33
vegetarian
-
Napoletana
tomato, mozzarella di bufala, olives, anchovies, chiles & fried capers
$27
-
Fennel Sausage
panna, mozzarella, red onion & scallions
$27
-
Croque Madame
caramelized onions, gruyère, prosciutto cotto & egg
$30
-
Pepperoni
tomato, mozzarella & Fresno chiles
$26
-
Meat Lover's
mozzarella, bacon, pepperoni, guanciale & fennel sausage
$29
Dolci
-
Coconut Straciatella Gelato Pie
coconut praline, caramel sauce & crème fraîche
$20
vegetarian
-
Sticky Toffee Pudding
fior di latte gelato & toasted pecans
$20
vegetarian
-
Chocolate Cake
hot fudge, candied chocolate almonds & crème fraîche
$21
vegetarian
-
Apple Crisp
with vanilla gelato
$21
vegetarian
-
Butterscotch Budino
caramel sauce, crème fraîche & maldon sea salt
$17
vegetarian
-
Cannoli Tradizionale
Valrhona chocolate, sweet ricotta & Sicilian pistachios
$20
vegetarian
-
Fior di Latte Float
fior di latte gelato topped with Cocchi "Dopo Teatro"
$20
vegetarian
-
Gelati & Sorbetti
rotating seasonal flavors; 3 flavors per
$16
vegetarian, vegan
Antipasti
-
Pane Bianco
with extra virgin olive oil
$8
vegetarian
-
Cheesy Garlic Bread
Aglio e olio, mozzarella, caciocavallo & Parmigiano
$18
vegetarian
-
White Bean Bruschette
alla Toscana with saba & thyme
$19
vegan
-
Mozzarella Sticks
Parmigiano & passato
$16
vegetarian
-
Squash Blossom Fritti
ricotta, Parmigiano & lemon
$21
vegetarian
-
Meatballs al Forno
sesame toast & herbed butter
$18
-
Bone Marrow al Forno
garlic toast, celery leaf & garlic confit
$36
Insalate
-
Mozza Caprese
vine-roasted tomatoes & basil pesto
$19
gluten free, vegetarian
-
Nancy's Chopped Salad
with iceberg lettuce, radicchio, red onion, caciocavallo, salami, pepperoncini, cherry tomatoes, ceci, dried oregano & oregano vinaigrette
$26
gluten free
-
Baby Iceberg Wedge
bacon, pickled celery & Gorgonzola dressing
$24
gluten free
-
Insalata Tricolore
Parmigiano Reggiano & anchovy vinaigrette
$24
gluten free
-
Insalata Mista
radish, cucumber & lemon vinaigrette
$18
gluten free, vegan
Verdure
-
Zucchine a Scapece
burnt onions & torn mint
$16
gluten free, vegan
-
Japanese Sweet Potatoes
crispy prosciutto & scallion crème fraîche
$16
gluten free
Pizze
-
Bianca
fontina, mozzarella, sottocenere & sage
$26
vegetarian
-
Funghi Misti
fontina, taleggio, thyme & Parmigiano
$25
vegetarian
-
Creamed Spinach & Leek
fontina, Parmigiano, egg & lemon zest
$26
vegetarian
-
Margherita
mozzarella di bufala, tomato & basil
$24
vegetarian
-
Burrata
squash blossoms, tomato & extra virgin olive oil
$33
vegetarian
-
Napoletana
tomato, mozzarella di bufala, olives, anchovies, chiles & fried capers
$27
-
Fennel Sausage
panna, mozzarella, red onion & scallions
$27
-
Croque Madame
caramelized onions, gruyère, prosciutto cotto & egg
$30
-
Pepperoni
tomato, mozzarella & Fresno chiles
$26
-
Meat Lover's
mozzarella, bacon, pepperoni, guanciale & fennel sausage
$29
Dolci
-
Coconut Straciatella Gelato Pie
coconut praline, caramel sauce & crème fraîche
$20
vegetarian
-
Sticky Toffee Pudding
fior di latte gelato & toasted pecans
$20
vegetarian
-
Chocolate Cake
hot fudge, candied chocolate almonds & crème fraîche
$21
vegetarian
-
Apple Crisp
with vanilla gelato
$21
vegetarian
-
Cannoli Tradizionale
Valrhona chocolate, sweet ricotta & Sicilian pistachios
$20
vegetarian
-
Butterscotch Budino
caramel sauce, crème fraîche & maldon sea salt
$17
vegetarian
-
Fior di Latte Float
fior di latte gelato topped with Cocchi "Dopo Teatro"
$20
vegetarian
-
Gelati & Sorbetti
rotating seasonal flavors; 3 flavors per
$16
vegetarian, vegan
Enjoy a four-course family-style dinner featuring our fan favorites for parties of 8-10 guests. Reservations are available via this link.
A credit card is required to book. Our standard reservation policy will be applied; cancellations within 24 hours of your booking or no-shows will be charged a fee of $20 per person.
An automatic gratuity of 20% will be applied to all bills upon the completion of your Classic Hits experience.
For parties larger than 10 guests please email our events team at events@mozza-la.com or call us at (323) 297-0101 for more information.
Antipasti
-
Pane Bianco
toasted house loaf rubbed with garlic & Extra Virgin Olive Oil
-
Mozza Caprese
basil pesto & vine-roasted tomatoes
-
Mozzarella Sticks
Parmigiano & passato
-
Meatballs al Forno
toasted sesame bread & herb butter
Insalate
-
Nancy's Chopped Salad
with iceberg lettuce, radicchio, red onion, caciocavallo, salami, pepperoncini, cherry tomatoes, ceci, dried oregano & oregano vinaigrette
Entrees
-
Pizza (Choose 2):
Bianca Pizza (fontina, mozzarella, sottocenere & sage), Margherita Pizza (mozzarella di bufala, tomato & basil), Pepperoni Pizza (pepperoni, tomato, mozzarella & Fresno chiles)
-
Pasta Alla Vodka
lumache, Sicilian oregano & burrata
vegetarian
-
Zucchine a Scapece
burnt onions & torn mint (contorni portion)
Dolci
-
Chef's Selection of Seasonal Desserts
Join us in our covered Piazza for a curated selection of al fresco Italian cocktails!
Offerings
-
Classic Negroni
gin, Campari & vermouth
$20
-
White Negroni
gin, Saler's aperitivo & vermouth
$20
-
Mezcal Rosa
mezcal, Cocchi Rosa, rosemary simple syrup, lemon
$20
-
Jorge Spritz
Cocchi Americano, St. Germaine, prosecco, mint
$18
-
Aperol Spritz
prosecco, soda, orange
$20
-
Rosa Spritz
Cocchi Rosa, grapefruit, prosecco
$18