Red Sauce Dinner with Bianco Dinapoli

Join us for the return of the Red Sauce Dinner! The evening will highlight the splendors of Bianco DiNapoli tomatoes. The organic California canned tomatoes is a collaboration between famed pizzaiolo Chris Bianco and tomato maven Rob DiNapoli.

“Nancy Silverton has been putting them on a handful of her pizzas at Pizzeria Mozza. ‘They’re super-delicious and so sweet that we don’t cook the tomatoes, we just hand-crush those,’ Silverton says. ‘They’re different from other tomatoes. We’re really excited about it.'”  

Red Sauce Dinner with Bianco DiNapoli
Sunday, June 25th; seatings at 5 PM and 8 PM
RSVP

MENU

Antipasti
Cole’s Giardiniera
Chilled Pappa al Pomodoro with Buttermilk Crackers
Shrimp Cocktail with Fresh Lemon
Tomato Pizza

Insalata
Red Sauce Chopped Salad:
Iceberg Lettuce, Cubes of Mortadella, Provolone, Pepperoncini, Green Olives with Pimento & Ceci

Secondi
Chicken Cacciatore
Cioppino
Roasted Asparagus with Herb Vinaigrette

Dolce
Cannoli