ANTIPASTI

Olives al forno	$15
Fried potatoes, ceci & herbs	$15
Fried squash blossoms with ricotta	$16
Green beans with hazelnuts & mustard	$16
Arancine alla bolognese	$15
Bone marrow al forno	$18
Meatballs al forno	$17
Crispy goat cheese with Umbrian lentils	$17
Marinated baby peppers with tuna	$16
Calamari al forno with fagioli & oregano	$18
Cauliflower fritti	$15
Artichokes al forno with ricotta crostini	$17
Chicken wings alla Diavolo	$18
Artichoke al Forno	$18
Prawns al forno with potato & salsa romesco	$19

CARNE

Salame Toscana	$15
Prosciutto di Parma	$18
Affetati misti	$34
Prosciutto di Parma & Bufala mozzarella	$32
Lardo	$15
Salame Nostrano	$20
Coppa	$20

INSALATE

Insalata mista	$10
Nancy's chopped salad	$20
Tricolore with Parmigiano Reggiano & anchovy dressing	$17
Rucola, funghi & Piave	$18
Mozza caprese	$19
Little Gem, Gorgonzola, dates & red onion	$18

BRUSCHETTE

Fett'unta	$8
White beans alla Toscana with extra virgin olive oil & saba	$15
Chicken livers, capers, parsley & pancetta	$17
Ciccioli with black pepper, thyme & pickles	$17
Butternut squash with bacon & arugula	$17
Baccalà Mantecato	$18
Spiedini di Mozzarella	$16

PANINI

Olive oil braised tuna, hard cooked egg, capers & anchovy	$22
Mortadella, Prosciutto di Parma, Salame Nostrano & aged provolone	$22
Bufala mozzarella, basil pesto, tomato, rucola & red onion	$18

PIATTO DEL GIORNO

Monday Eggplant Parmigiana	$25
Tuesday Crisp duck leg with lentils	$28
Wednesday Pesce al Forno	$34
Thursday Pollo al Mattone with Panzanella	$26
Friday Porchetta with nettles, garlic confit & crispy potatoes	$29
Saturday Lamb Stracotto	$36
Sunday Lasagne al Forno	$30

PIZZA

Pizzette: Squash blossoms, burrata & tomato	$24
Pizzette: Lardo with rosemary	$24
Tomato, Sicilian oregano & extra virgin olive oil	$19
Margherita with mozzarella, tomato & basil	$27
Bianca with fontina, mozzarella, sottocenere & sage	$34
Funghi misti, fontina, taleggio & thyme	$30
Buricotta with peperonata,olive Taggiasche & oregano	$26
White anchovy, tomato & fresh red chiles	$28
Fresh goat cheese, leeks, scallions, garlic & bacon	$29
Fennel sausage, panna, red onion & scallions	$28
Salumi Piccante, mozzarella, tomato & Fresno chiles	$29
Egg, guanciale, bitter greens & bagna cuada	$25
Pizza alla benno: Speck, pineapple, jalapeño, mozzarella & tomato	$35
Prosciutto di Parma, rucola, tomato & mozzarella	$31
Bacon, salami, fennel sausage, pancetta, tomato & mozzarella	$37
Egg, bacon, Yukon gold potato & Bcippolini onions	$38
Burrata, slow roasted tomato & Sicilian oregano	$29
Brocoli di Cicco, anchovy, cherry tomato & pecorino	$23
Stracchino with scallions, funghi, thyme & Parmeggiano	$28
Nettles, egg, Salame Gentile & Caciocavallo	$30

DOLCI

Caramel copetta with marshmallow sauce & salted Spanish peanuts	$16
Butterscotch budino, Maldon sea salt & rosemary pine nut cookies	$16
Almond biscotti	$15
Affogato with almond biscotti	$15
Banana gelato pie: hot fudge & candied hazelnuts	$19
Brown butter tart: plum & sweet mascarpone sauce	$17
Chocolate terrine: hot fudge & chocolate hazelnut	$19
Mixed berry copetts: sbrisolona & panna gelato	$18

SORBETTI & GELATI

Sorbetti Chocolate Rock Melon Coconut Gelati Olive oil Vanilla Peanut Butter Cookies n' Cream Pistachio Choose up to 3 flavors $17

VINI DOLCI

2009 Moscato d'Asti "Sori Gramela," Elvio Tintero {Piemonte} Moscato	$9
2000 Vin Santo del Chianti Classico, Felsina {Toscana} Malvasia/Trebbiano/Sangiovese	$15
2009 “Bigaro,” Elio Perrone {Piemonte} Brachetto/Moscato	$12
2007 "Le Passule" Passito, Librandi {Calabria} Mantonico	$13
2005 Passito di Pantelleria "Ipsus," Duca di Castelmonte {Sicilia} Zibibbo	$13

Menus and wine lists are representative only and certain items may change based on availability.